Provide nutrition assessment and education to clients who have intestinal diseases and disorders. Choose a family member, a client you know well, or from a list from the instructor.
Must include the following ABCDE Assessments:
Anthropometry-height, weight, BMI, waist measurements Biochemical assessment, Clinical assessment, Dietary intake assessment, nutrition risks, medications, Environment, and a plan.
Pages 230-261 in your book.
Use your book as your reference.
Minimum of 500 words